What does the acronym GRAS mean? And which FDA center deals with GRAS?
GRAS is an acronym for “generally recognized as safe” and refers to food additives permitted by the FDA’s Center for Food Safety & Applied Nutrition (CFSAN) (www.fda.gov/GRAS; site accessed 1/22/2020)
Submitted by Tom Kurt, MD, MPH, FAACT on behalf of the Geriatric Section
Posted in Question Of The Day